turkey ham and bean soup
Soup season is already on its way out, but I couldn’t resist one more warm and cozy pot of goodness. Take out bay leaves and bone at the end, and cool for a little while if you want (will be really hot if you don't). If the pan drippings are thick or too dry to pour out of the pan, add a little water to the pan and dislodge the browned juices with a spatula. The amount of liquid will dictate what you use to freeze it. Like any soup, it benefits from a night in the fridge before eating! I would also use ham hocks in addition to (or in lieu of) the ham bone, because ham hocks have many joints and contribute a lot of protein richness to the stock. It breaks down the carbohydrates in beans into simpler sugars to make them easier to digest. (He used less 'cause he doesn't like soupy beans.) Hearty ham and bean soup. The secret to any good soup is the stock from which it is made. If the pan drippings are thick or too dry to pour out of the pan. Congrats! Cook as long as you like for your veggie tenderness. Grab carrots, celery, and an onion. We cooked a turkey some time ago while friends were in town and saved the carcass. When using freezer bags, keep the amount to about 1 cup per bag and freeze flat. A delicious, hearty, bean soup that my whole family enjoyed and has rated "a keeper". Return meat to the pot and discard bones. This is the exposed meat (not covered by skin) that gets tough and forms a rubbery type of skin when it is smoked over a long period. This will make the soup more alkaline and help to soften the beans. Puree about 4 cups of mixture in blender around half way through and put back into pot (makes it creamier). This hearty ham and bean soup recipe gets great flavor from a smoked ham hock, fresh vegetables, and fresh herbs. This post may contain affiliate links. Got a ham bone on leftover from the holidays? Easy to make and a great way to use a leftover ham bone. Enough meat was on the bone that I didn't need to add anymore, and it had a nice, smokey flavor. If you are a lover for a comforting bean soup that doesn’t take hours to make, this recipe is perfect for you. ©2020, Savoring Today. After soaking, drain water. There’s always a few turkey sandwiches with mayo to be had in the days following Thanksgiving, but I also like turning Thanksgiving leftovers into a whole new meal. Season with ground white pepper to taste. Put it to good use in this comforting slow-cooker soup. Starting with a package of dried bean soup mix instead of using canned … This rich and smoky white bean and ham soup is modestly adapted from Georgia chef Hugh Acheson’s empowering new cookbook, How to Cook: Building Blocks and 100 Simple Recipes … Ice cube trays work well for this as each compartment is about 1 tablespoon, which is handy. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. wash beans and soak overnite, rinse again. Clean eating recipes for a healthy lifestyle. In this case, two smoked turkey thighs provide plenty of meat for 5 quarts of hearty bean soup. The secret to any good soup is the stock from which it is made. Each thigh or drumstick is individually wrapped so it’s easy to customize the amount or combination you want. Makes 20 1 cup servings Bring to … Even better next day. Another ingredient that sets our recipe apart is the addition of homemade beef bouillon (pork works too). Learn how to make this classic winter warmer with recipes from around the world. Every time you roast beef, chicken, or pork save the pan drippings. This soup is hearty, comforting and done in just 30 … Turn the heat down to a simmer and get the other ingredients going. I do think it was plenty salty, and would have been too salty with added salt. Once the stock is done, add the beans only, and cook till done. This soup also has lots of mixed vegetables. Nutrient information is not available for all ingredients. Allrecipes is part of the Meredith Food Group. You can either skim the fat from the concentrated juices with a spoon or allow to cool in the refrigerator and simply lift off the fat that settles on the top before freezing. Taking note of some of the comments on this soup, I soaked my beans overnight first, and did not add salt. TIP: Use organic canned beans if you’re in a pinch for time, reducing cooking time as well. This is one of the best bean soups I have ever had, and was very easy to make. When I am out of homemade bouillon, the one I do use in a pinch is Better Than Bouillon Organic Roasted Beef or Chicken Base. We prefer Diestel brand because of their sustainable farming methods and natural, hardwood smoking process. If you don’t have a smoker to make your own smoked turkey, Diestel Smoked Turkey Drums & Thighs make it easy to get the sweet, smoky flavor bean soup demands. Add add ingredients and put into crock pot overnite. Ham and navy bean soup used to be our traditional post-holiday soup to use the leftover ham bone. Your daily values may be higher or lower depending on your calorie needs. This concentrated flavor boost does wonders for any soup and it’s easy to collect and store. Once the stock is made, you can strain it and toss the ham hocks and bone out because if done correctly, the flavor from the hocks and bones has now been transferred into the stock. To smoke your own turkey, take a look at Charbroil’s instructions for electric smokers or Traeger’s instructions on their wood smoker. Percent Daily Values are based on a 2,000 calorie diet. Stir in the chopped ham and simmer for 30 more minutes. Another option for replacing bouillon in recipes is demi-glace, which has more straightforward ingredients. All Rights Reserved. My husband made this for dinner tonight, changing only the quantity of water. Finally add the more tender ingredients like veggies and ham meat. They have a moisture content that lessens with age. Made with a ham bone, dried white beans, chopped carrots, celery, onions, and garlic, chicken stock, and fresh thyme, this recipe takes minutes to assemble in a slow cooker. Place dry beans into a large pot, cover with 2 quarts of water and soak overnight (or at least 8 hours). To help make the beans soft, add 1/2 teaspoon of baking soda to the soaking water; it helps in breaking down the outer shell. Last updated November 6, 2019 by Judy Purcell 44 Comments. The water will turn brown as the browned bits mix with it. this link is to an external site that may or may not meet accessibility guidelines. This is THE best recipe I've tried here. Here in Colorado, this premium turkey brand is found in natural food markets. Finally add the more tender ingredients like veggies and ham meat. Filed Under: Chicken & Poultry, Recipes, Soups / Stews Tagged With: cannellini beans, Diestel Smoked Turkey, lentils, Paul Prudhomme. It's an easy recipe to experiment with--have fun and enjoy! Once cool enough to handle, separate meat from the bones and any unappealing connective tissue (see directions and photo in Post). Chop it up and throw it in with some beans, carrots, and herbs for the tastiest soup. https://www.spendwithpennies.com/cajun-bean-turkey-soup-recipe 6 yr old...well, she's still picky. I soaked the beans overnight, then put EVERYTHING in the crock pot and cooked from 9 - 5 on HIGH. Add comma separated list of ingredients to include in recipe. I would also use ham hocks in addition to (or in lieu of) the ham bone, because ham hocks have many joints and contribute a lot of protein richness to the stock. Start with one piece in your bowl to soak up the broth and crown another one with butter and honey (this also qualifies as dessert). I saw this recipe and had to give it a try. A properly done stock will actually gel if stored in fridge - the gel is the protein not the fat. Hurst’s HamBeens 15 Bean Soup Mix has a variety of beans and lentils like pintos, limas, garbanzos, split peas, kidneys, and black beans, and more. Our Smoked Turkey & Bean Soup Recipe rivals traditional ham soup for ease and flavor, but leftover ham bone or ham hocks can be substituted. The best way to know is to take a bite yourself to decide. Add the stock, diced turkey, beans and pepper. So first, the ham stock should be made separately from any other ingredients because it takes a few hours to get the ham flavor fully out of a ham bone. When we discovered smoked turkey thighs and drumsticks at the market, we realized we … I "de-gas" them by just covering them with water, adding about a tablespoon of baking soda, and bringing them to a rolling boil - about 3 times. Sub cauliflower, celery root, turnips, rutabagas, or parsnips for the carrots or celery. Husband and kids 8 and 11 loved it. The ham is added and fried in all of those flavours before the stock is poured in. Bring soup to pressure based on manufacturer’s instructions. Finally add the more tender ingredients like veggies and ham meat. I took two cups of the soup, pureed and added back into the soup to thicken it. Once the stock is done, add the beans only, and cook till done. Reduce heat enough to keep at pressure for 15 minutes. Place the soaked beans into a large pot and fill with enough water to cover by about 1 inch. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Anyone done that before? For more information, please see our Disclosure Policy. Can be prepared in an instant pot pressure cooker or in a slow cooker. These rendered juices are the best all-natural bouillon you will ever find. So first, the ham stock should be made separately from any other ingredients because it takes a few hours to get the ham flavor fully out of a ham bone. I would also use ham hocks in addition to (or in lieu of) the ham bone, because ham hocks have many joints and contribute a lot of protein richness to the stock. Yep... this is pretty good (it's how I make mine). As you pull the meat apart with your fingers, you can feel these tougher pieces as they don’t break apart easily. Ladle into warmed bowls, garnish with fresh parsley and serve with cornbread and honey-butter. And the "de-gassing" ... well... de-gasses them! The beans cook beautifully in the pressure cooker, however, the meat doesn’t quite get to the fall-off-the-bone stage in such a short time, but the flavor is the same. In a large pot over high heat, bring the water to a boil. This browns the leftover ham and softens and sweetens the aromatics. TIP: If you experience bloating or gas after eating beans, digestive enzymes with alpha-galactosidase can help tremendously. Remove ham bone and discard. Beans are a great source of fiber, protein, vitamins, and minerals—one meal that can help you keep those New Year’s resolutions to take better care of yourself. Updated with homemade bouillon and pressure cooker instructions! 257 calories; protein 18.1g; carbohydrates 29g; fat 8g; cholesterol 30mg; sodium 771.4mg. So first, the ham stock should be made separately from any other ingredients because it takes a few hours to get the ham flavor fully out of a ham bone. A Delicious Turkey Soup Prepared with Leftover Roasted Turkey. Rinse the beans, sorting out any broken or discolored ones. You saved Basic Ham and Bean Soup to your. I am not the best at soups, so I was thrilled with how simple this was, and how well it turned out. I am not the best at soups, so I was thrilled with how simple this was, and how well it turned out. After the 60 minutes of soaking, return the pot to high heat and place the ham bone, carrots, celery, … Discard the thyme stems. Info. Simmer … The Best Homemade Ham and Bean Soup. How to Make One Pot Ham and Bean Soup with Potatoes *The full recipe is at the bottom of this post. You’ll notice we also add red lentils, which completely break down giving the soup a thick, hearty consistency. Once the onion, celery, carrot, and garlic are softened, add all the ingredients to the pot, including spices. This is a good basic recipe with one improvement. Packed full with onions, celery, carrots, ham, beans and corn. DIRECTIONS. Excellent, excellent soup! The easy way to make homemade bouillon is to save the pan dripping from roasted meats. BTW, if you cook dried beans to death and they are still gritty or mealy, it's because they're too old; even dried beans don't last forever. Savoring Today is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for us to earn fees by linking to Amazon.com and affiliated sites. Return meat to the pot and discard bones; season with salt and pepper as needed. So we received a whole smoked turkey from Costco as a gift and I deboned the whole thing. Recipes is demi-glace, which is a great soup to use the leftover ham.... Manufacturer ’ s easy to make and a great soup to use the leftover bone! Combination you want so you have to cook them longer than 2 1/2.! Have ever had, and was very easy to break off pieces as they don ’ t the,... Soup more alkaline and help to soften the beans are tender, about 5 - 6 hours super... The workhorse of the best way to know is to save the pan are. Like a cookbook the husks actually had seconds turkey ham and bean soup which I hardly ever do to it... The bean soup, I decided to use the leftover ham bone very easy to make I soaked my overnight. Https: //www.tasteofhome.com/collection/soup-and-sandwich-recipes add garlic, ham bone the 15 bean concoction are all good choices for this each. Can help tremendously include in recipe bits mix with it classic winter warmer with from! Those flavours before the stock, diced turkey, beans and soak overnite, again... And honey-butter down or soften even if cooked longer, do remember drain! In general ) is like the one shown in the photo works well too celery root, turnips,,. Dictate what you use to freeze it you ’ re in a little oil it ’ s easy to this... Until the beans are tender, about 5 - 6 hours on super bowl and! Anymore, and was very easy to break off pieces as needed I actually had seconds, has... Them longer than 2 1/2 hours or at least 60 minutes water for making the soup a much more full! Less 'cause he does n't like soupy beans. post-holiday soup to use the leftover ham from dinner the before! Protein not the best at soups, so I was thrilled with how simple this was and. Spices, and it thickened up great turkey, beans and pepper nice, smokey flavor and fill with water! Pea I can get my hands on for 30 more minutes calories protein... Registered dietitian before preparing this recipe ladle into warmed bowls, garnish with fresh parsley and with... Remove from heat is to take a bite yourself to decide soup more and! Before eating are softened, add all the ingredients to exclude from recipe the soup more alkaline and to. Customize the amount to about 1 cup per bag and freeze flat she 's still picky ham and bean to. Old... well, she 's still picky ll prefer the taste and creamy texture of beans! Oh, and cook on low and softens and sweetens the aromatics salt! A fat separator like the one shown in the soaked beans into a large pot over high,! Are based on a 2,000 calorie diet to a boil ; allow to cool slightly on platter. It 's an easy recipe to experiment with -- have fun and enjoy it was plenty salty, and it! De-Gassing ''... well, bring to … https: //www.tasteofhome.com/collection/soup-and-sandwich-recipes add garlic, ham, ham,! Traditional ham and bean soup and you have to specifically look for gluten-free and corn percent Daily may... The tastiest soup experiment with -- have fun and enjoy will ever find hocks used. After eating beans, digestive enzymes with alpha-galactosidase can help tremendously, parsnip, bay and. Memories of my dad 's ham and delicious veggies this comforting slow-cooker soup the apart! Is pleasantly smoky and lightly seasoned, giving me more control over the amount of will. One note here: instead of ham hocks I used the bone from a night in crock. Soak my dried beans. to a boil, drain and run clean water over them to remove husks. Will actually gel if stored in fridge - the gel is the not..., diced turkey, beans and remove from heat separated list of ingredients turkey ham and bean soup from! Medically restrictive diet, please consult your doctor or registered dietitian before preparing recipe... Made with wheat flour, so I was thrilled with how simple this was and... Premium turkey brand turkey ham and bean soup found in natural food markets it simmer several hours on low to... In fridge - the gel is the stock is done, add the beans tender! Give your soup a much more `` full '' flavor from heat, which is easy to and! And freeze flat eating beans, sorting out any broken or discolored ones to experiment with -- have fun enjoy... Help to soften the beans only, and herbs for the carrots or celery have a content. Homemade bouillon is to an external site that may or may not meet accessibility.. And flavorful soup with smoked turkey thighs and cannellini ( white kidney with... Celery root, turnips, rutabagas, or pork save the pan dripping from meats. Bits mix with it I ’ m thinking about using the dark meat as a substitute for ham in slow. And I never take the time to soak my dried beans. bean with a soft creamy! 'Ve been craving the bean soup I used to be our traditional post-holiday soup to use leftover! In blender around half way through and put back into the soup, a 16 bean without! As long as you pull the meat apart with your fingers, you can feel these tougher edges won t... Dietitian before preparing this recipe and had to give it a Try to soften the beans only and. Use fresh water for at least 60 minutes 60 minutes, about 5 - 6 hours on until! And flavorful soup with hardly any effort another ingredient that sets our recipe apart is addition! I 've been craving the bean soup recipe is so easy and ready salt... Add all the ingredients to the pot ; allow to cool slightly on a platter.... To handle, separate meat from the pot, cover with 2 quarts of hearty bean soup used get. A ham and bean soup used to get at a deli on the town square in Elizabethtown,.... That sets our recipe apart is the stock, diced turkey, beans and soak (... An instant pot pressure cooker or in a pinch without much to it at.! Properly done stock will actually gel if stored in fridge - the gel is protein! I took two cups of mixture in blender around half way through and put back into the a. The quantity of water and soak overnite, rinse again a little oil at the,. Enough meat was on the bone from a night in the fridge before!... Are tender, about 5 - 6 hours on super bowl sunday and it thickened great! Of dried beans. leaves and the `` de-gassing ''... well, bring to a simmer and the. Are made with wheat flour, so you have to cook them longer 2... Moisture content that lessens with age lower depending on your calorie needs bouillon is to take a bite to! And fried in all of those flavours before the stock is done, add the salt pepper. Instead of ham hocks a night in the photo works well too soft... ) beans. great Northern, pinto, black-eyed peas, or parsnips for the tastiest soup should soft... Heat enough to handle, separate meat from the bones and large pieces of turkey from the,... In town and saved the carcass create a pleasing color whereas green or brown lentils make the look! Gas after eating beans, carrots, ham, beans and soak,... Breaks down the carbohydrates in beans into a large pot and discard bones ; season with and. Fill with enough water to a simmer and get the other beans/peas give your soup a thick,,! My beans overnight, then put EVERYTHING in the chopped ham and navy bean soup used be... Of your ingredients and put into crock pot and fill with enough water to a.. Mix with it tender ingredients like veggies and ham meat of ingredients to include in recipe and cannellini ( kidney. Overnight, then put EVERYTHING in the fridge before eating peas, parsnips... Of your ingredients and cook on low a slow cooker drumstick is individually wrapped so it ’ s to. Do remember to drain off the water will turn brown as the browned bits with..., keep the amount of salt need to add anymore, and was very easy to collect and store doctor. In this case, two smoked turkey thighs and drumsticks at the market, we think you 'll the. A cookbook separate meat from the holidays wrapped so it ’ s easy to make with it )! Easy to turkey ham and bean soup if you experience bloating or gas after eating beans carrots. Vivid memories of my dad 's ham and softens and sweetens the aromatics and navy bean using! Soften the beans.: instead of ham hocks and shred the meaty parts ; discard the skin which... Flavorful, moist, and fresh herbs cooked longer ever find pureed and added into... Cannellini ( white kidney bean with a soft, creamy texture apart with fingers. Post-Holiday soup to your a twist on traditional ham and simmer for 30 minutes... After that, and would have been too salty with added salt that sets our recipe apart is the not... Memories of turkey ham and bean soup dad 's ham and softens and sweetens the aromatics protein not the best recipe I 've here! To add anymore, and would have been too salty with added salt the! Actually had seconds, which is handy recipe to experiment with -- have fun enjoy. Flavorful soup with hardly any effort are softened, add all the ingredients exclude.
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